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STARTER

PLEASE CHOOSE BETWEEN:

CUMIN, CORIANDER, AND GARLIC MUTTON KOFTAS

POMEGRANATE GLAZE, SMOKED URFRA CHILLI SAUCE, CORIANDER YOGHURT, MULBERRY MOLASES

 

OR

SWEET POTATO AND GINGER KOFTAS

ARABIC FLATBREAD, MINT & LIME COCONUT, BEETROOT, SHREDDED CABBAGE PICKLE

MAIN

PLEASE CHOOSE BETWEEN:

 

STEAK LOVERS BOARD

SERVED AS A SHARED GRAZING BOARD

35OZ SALT AGED TOMAHAWK STEAK, SLICED FLAT IRON, GARLIC AND HERB BUTTER, PORTOBELLO MUSHROOMS, ROASTED VINE TOMATOES WITH PEPPERCORN SAUCE

OR

STUFFED BUTTERNUT SQUASH POT

CARAMELISED RED ONION, SPINACH, RED PEPPER, AND SAGE

BOTH MAINS WILL BE SERVED WITH: CRISPY ROAST NEW POTATOES, SEASONAL HERBS, AND GARLIC; CHICKPEA, FETA, COURGETTE, AND CHORIZO SALAD; EVERYDAY GREEN SALAD.

DESSERT

BEARS MEGA SHARING PAVLOVA

"IF YOU GO DOWN TO THE WOODS TODAY"

GINGER, VANILLA, STRAWBERRY, DARK FRUITS, WINTER BERRIES, CHERRIES, BLACK FOREST SYRUP, DARK CHOCOLATE, AND BLUEBERRY DUST

IN THE EVENING WE WILL SERVING BÁNH MÌ AND INDIAN SPICED VEG POT PIES

 

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